Organic Agriculture: African Experiences in Resilience and Sustainability

 I am currently in Tanzania organizing an organic conference. It is also my pleasure to launch a new publication from FAO of which I have been a co-editor together with Nadia Scialabba, with Raymond Auerbach as the main editor.
Organic Agriculture: African Experiences in Resilience and
Sustainability.

It demonstrates that organic management can benefit people, the
economy and ecosystems and that this can be achieved in Africa, where hunger and degradation stubbornly persist, despite decades of development efforts.

You can see my presenting slides here and download the whole publication here